Old-Fashioned Pumpkin Pie Recipe

A sweet and delicious way to use those up all that pumpkin. What could be more traditional at Halloween (Samhain)?

Ingredients

• 1 1/2 cups (12oz can) evaporated milk
• 2 eggs
• 1 3/4 cups (15oz can) pumpkin
• 3/4 cup sugar
• 1/2 tsp salt
• 1 tsp cinnamon
• 1/2 tsp ginger
• 3/4 tsp clove
• 9-inch pie crust

Preparation

Stir together sugar, salt and spices. In another large bowl, beat eggs lightly. Then stir in pumpkin, spice mixture and then slowly stir in the evaporated milk. Pour mixture into pie shell and bake at 425F for 15 minutes.

Lower oven temperature to 350F and bake for another 40-50 minutes. Let cool for at least 2 hours before serving, to allow pie to set up.